Department: Agriculture
Description: Principles of organic crop production including soil preparation, fertilization, pest management, and certification and regulatory compliance. Lecture, lab and field trips. Not for credit if taken AGR 346.
Credit Hours: 3
Graduate Level Course: This course is approved for graduate credit
Dates: 08/19/2024 - 12/07/2024
Location: Clarence R. Ropp Agricult 106 (RAB 106)
Instructor: David Kopsell
Materials Fee: $15.00
Textbooks are not required for this section.
Dates: 08/19/2024 - 12/07/2024
Location: Clarence R. Ropp Agricul 107F (RAB 107F)
Instructor: David Kopsell
Lab requires no textbook/materials